White Rice Flour, Brown Rice Flour, Cornstarch, Tapioca Starch, Potato Starch, Milk Powder, Xanthan Gum, Oats, Butter (Cream (Milk), Natural Flavor), Sugar, Brown Sugar, Raisins, Cornstarch, Cinnamon, Salt, Baking Soda,Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), Eggs

All GF cookies are made without gluten ingredients. However, they are produced in a shared commercial kitchen that uses wheat flour. While we take steps to minimize cross-contact, we cannot guarantee that any product is completely free of gluten. Not recommended for individuals with celiac disease or severe gluten allergies.